Infuso L0 Specialty Costa Rica Cascara SLucia B100

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VARIETAL: Caturra, Catuai, Villalobos.

REGION: West Valley, Costa Rica.

FARM: Finca Santa Lucía & Anonos.

ALTITUDE: 1700 m.

PROCESS: Depulped/Pasteurized/Dehydrated

CUP PROFILE: caramel, hibiscus, melon, cherry and cranberry notes.

Cascara - 100 g bag.