Grani L0 Specialty Kenya Duma Washed B250gr

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VARIETAL: Batian, Ruiru 11, SL28, SL34.

REGION: Nyeri.

FARM: Various.

ALTITUDE: 1600-1850 m.

PROCESS: Anaerobic/ Rum barrels for 20 days.

CUP PROFILE: black tea, citrus fruits, butter, milk chocolate.

Whole beans coffee - 250 g bag.

ROASTED ON 9/05/2025 FOR FILTER/ESPRESSO